

# Event Details

- **Event Name**: Atelier Charcuterie : Saucisson Sec à Troyes | FR/EN
- **Event Start and End Date**: Sat, 05 Sep, 2026 at 09:00 am – Sat, 05 Sep, 2026 at 12:30 pm (+02:00)
- **Event Description**: Cours immersif de 3h30 à Troyes. Apprenez à réaliser vos saucissons secs artisanaux  !About this Event🇫🇷 FrançaisVenez fabriquer vos propres saucissons secs maison à Troyes, au cœur de la région Champagne, avec un duo père-fille pas comme les autres.Jérôme est charcutier artisan passionné, qui anime depuis quatre ans des ateliers charcuterie pour transmettre son amour de la gastronomie française, car pour lui, rien ne vaut le fait maison. Sa fille Léa a grandi dans son atelier, baignée dans les épices et le savoir-faire familial. Après plus de 10 ans à l'étranger, elle est de retour, parfaitement bilingue et fière de transmettre ce patrimoine culinaire aux côtés de son père.En 3h30, vous apprendrez tous les gestes du charcutier : sélectionner et préparer les viandes, les assaisonner à votre goût, puis embosser la mêlée dans des boyaux naturels pur porc. Vous maîtriserez aussi l'art du ficelage et des nœuds, indispensables pour de beaux saucissons bien formés. Aucune expérience nécessaire, juste de l'appétit.L'atelier se termine en beauté avec une dégustation des saucissons de Jérôme, et vous repartez avec 3 saucissons secs à déguster  !Découvrez d'autres ateliers sur www.charcuterieclub.fr🇬🇧 EnglishCome make your own homemade dry-cured sausages in Troyes, in the heart of the Champagne region, with a one-of-a-kind father-daughter duo.Jérôme is a passionate artisan charcutier who has been leading hands-on workshops for four years, sharing his love of French gastronomy, because for him, nothing beats homemade. His daughter Léa grew up in his workshop, surrounded by spices and family expertise. After more than 10 years living abroad, she's back, perfectly bilingual and proud to share this French culinary tradition at her father's side.Over 3.5 hours, you'll learn every step of the craft: selecting and preparing the meat, seasoning it, and stuffing the mixture into natural pork casings using a sausage stuffer. You'll also master the art of trussing and knotting — the finishing touch that gives every saucisson its beautiful shape. No experience needed, just an appetite.The workshop ends on a delicious note with a tasting of Jérôme's own saucissons, and you leave with 3 dry-cured sausages, ready to enjoy.Discover more workshops on www.charcuterieclub.fr  https://cdn-az.allevents.in/events8/banners/0a517d60-a48e-11f1-8345-8160f1306c66-rimg-w740-h740-dcf8f8f8-gmir.jpg   https://cdn-az.allevents.in/events1/banners/0a9a4630-a48e-11f1-8345-8160f1306c66-rimg-w740-h740-dcf8f8f8-gmir.jpg
- **Event URL**: https://allevents.in/troyes/atelier-charcuterie-saucisson-sec-à-troyes-fr-en/100001988211185176
- **Event Categories**: workshops, art, anime
- **Interested Audience**: 
  - total_interested_count: 1
- **Event Highlights**: 
  - Age Limit: all_ages
  - Duration: 3 hours 30 minutes
  - Location: Avenue des Lombards
  - Languages: English

## Ticket Details

- **Ticket Price Range**: min: 155, max: 155, currency: EUR

## Event venue details

- **city**: Troyes
- **state**: CH
- **country**: France
- **location**: Avenue des Lombards
- **lat**: 48.2726577
- **long**: 4.0773601
- **full address**: Avenue des Lombards, Avenue des Lombards, Troyes, France

## Event gallery

- **Alt text**: Atelier Charcuterie : Saucisson Sec à Troyes | FR/EN
  - **Image URL**: https://cdn-az.allevents.in/events4/banners/2a75e42b197cc6ab6e8764c72be2dfeca2470b89a6e0673e9d2fa81ae5278677-rimg-w1200-h597-dcbe9376-gmir.jpg?v=1777710752

## FAQs

- **Q**: When and where is Atelier Charcuterie : Saucisson Sec a Troyes | FR/EN being held?
  - **A:** Atelier Charcuterie : Saucisson Sec a Troyes | FR/EN takes place on Sat, 05 Sep, 2026 at 09:00 am to Sat, 05 Sep, 2026 at 12:30 pm at Avenue des Lombards, Avenue des Lombards, Troyes, France.
- **Q**: Who is organizing Atelier Charcuterie : Saucisson Sec a Troyes | FR/EN?
  - **A:** Atelier Charcuterie : Saucisson Sec a Troyes | FR/EN is organized by Jerome et Lea - Charcuterie Club.
- **Q**: Who is this event for? Is it right for me?
  - **A:** Atelier Charcuterie : Saucisson Sec a Troyes | FR/EN is ideal for curious learners, students, and skill-builders looking to gain hands-on knowledge and practical expertise in a focused, interactive setting. Whether you're a first-time attendee or a longtime enthusiast in Troyes, this event is thoughtfully curated to deliver a standout experience worth every moment. If Atelier Charcuterie : Saucisson Sec a Troyes | FR/EN sounds like your kind of event, don't wait - spots fill up fast.

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